レストランペティイゾラ

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  Limited to 10 people! [Pasta Course] Includes 21 kinds of appetizers, focaccia, dessert, and coffee/tea.

  4400 yen(税込)

  This course begins with 21 appetizers crafted by a Michelin three-star chef, followed by the chef's signature pasta, homemade focaccia, dessert, and coffee. Make your special occasion a truly memorable one.Sparkling Wine Fair until May 20th! Sparkling wine included☆ Don't miss this opportunity! *Due to the Sparkling Wine Fair, only sparkling wine will be served.

  1/10

  

  Limited to 10 people! [Pasta Course] Includes 21 kinds of appetizers, focaccia, dessert, and coffee/tea.

  4400 yen(税込)

  This course begins with 21 appetizers crafted by a Michelin three-star chef, followed by the chef's signature pasta, homemade focaccia, dessert, and coffee. Make your special occasion a truly memorable one.Sparkling Wine Fair until May 20th! Sparkling wine included☆ Don't miss this opportunity! *Due to the Sparkling Wine Fair, only sparkling wine will be served.

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  Limited to 10 people! [Pasta Course] 5 dishes total / 4400 yen

  4400 yen(税込)

  Available from April 25th! A selection of 21 appetizers curated by a Michelin three-star chef, today's pasta, homemade focaccia, dessert, coffee, and tea included☆

  1/10

  

  Limited to 10 people! [Pasta Course] 5 dishes total / 4400 yen

  4400 yen(税込)

  Available from April 25th! A selection of 21 appetizers curated by a Michelin three-star chef, today's pasta, homemade focaccia, dessert, coffee, and tea included☆

• Limited to 10 people! [Isola Course] 5800 yen (tax included)

  5800 yen(税込)

  Available from April 25th! A selection of 21 appetizers created by a Michelin three-star chef, plus today's pasta, salad, wagyu steak, homemade focaccia, dessert, sweets, coffee, and tea.

  1/10

  Limited to 10 people! [Isola Course] 5800 yen (tax included)

  5800 yen(税込)

  Available from April 25th! A selection of 21 appetizers created by a Michelin three-star chef, plus today's pasta, salad, wagyu steak, homemade focaccia, dessert, sweets, coffee, and tea.

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  TAKIBI LOUNGE [Empty-handed BBQ] 4,980 yen per person. Reservations available for 4 or more people.

  4980 yen(税込)

  This hands-free BBQ using Snow Peak gear is a special treat only available during this time of year. Enjoy the BBQ at our proud TAKIBI LOUNGE. Contents: Sirloin, beef fillet, Nodahara pork shoulder, scallops, turban shells, red leg shrimp, vegetables. *Contents may change depending on the ingredients available.

  1/10

  

  TAKIBI LOUNGE [Empty-handed BBQ] 4,980 yen per person. Reservations available for 4 or more people.

  4980 yen(税込)

  This hands-free BBQ using Snow Peak gear is a special treat only available during this time of year. Enjoy the BBQ at our proud TAKIBI LOUNGE. Contents: Sirloin, beef fillet, Nodahara pork shoulder, scallops, turban shells, red leg shrimp, vegetables. *Contents may change depending on the ingredients available.

Antipasto

soup

pasta

Second Piat

Other

Western food menu in a nostalgic town